1 12 oz. Dr. Pepper
1 Tbsp Worcestershire sauce
1/2 C apple cider vinegar
2 C ketchup
1 C brown sugar
1 tsp salt
1 tsp chili powder
1/2 tsp garlic powder
1/4 C maple syrup
Combine Dr. Pepper, Worcestershire sauce, and apple cider vinegar, in a medium saucepan, over medium-high heat.
Stir in ketchup, sugar, and maple syrup. Season with garlic powder, chili powder, and salt.
Bring mixture to a boil, reduce heat to low, and simmer for 5-10 minutes, or until sugar is dissolved and sauce has thickened.
Allow to fully cool before placing in an airtight container.
Refrigerate until ready to serve.