Dark's Kitchen

Peanut Butter Layer;

1 C butter, melted
1 lb powdered sugar
1 1/2 C creamy peanut butter, use chunky if you wish
1 1/2 C graham cracker crumbs (about 1 sleeve)


1 12 oz. package milk chocolate chips, or dark chocolate
1 1/2 C creamy peanut butter


In a large bowl, mix butter, powdered sugar, peanut butter, and graham cracker crumbs.

Use a large fork to blend well.

Press into 9x13 baking dish.

Refrigerate for 1 hour.

After 1 hour, place chocolate chips and peanut butter in a medium bowl.

Microwave for 1 minute, stirring after 30 seconds, or until melted and smooth.

Pour over peanut butter layer.

Chill for 2 hours, or until firm.

Keep refrigerated.
Reese's Fudge
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