Dark's Kitchen

1 lb rhubarb, cut into 1/4 inch pieces (between 3 and 4 C)
1 C white sugar
1 3 oz. pkg strawberry Jell-O
1 pkg yellow cake mix
1 C water
1/4 C butter, melted


Preheat oven to 350 F degrees. Grease a 9x13 inch baking dish. Spread rhubarb evenly
in the bottom of baking dish.

Sprinkle sugar over rhubarb, followed by Jell-O, and finally the
cake mix.

Pour water and melted butter over the top. Do not stir.

Bake for 45 minutes or until the rhubarb is tender.
Rhubarb Dump Cake
Meals             Desserts             Breads                         Dips                     Misc.                       Weight Watchers