Ingredients:
Serves 10, 3 1/4 oz. per serving
1 graham cracker pie crust
1 8 oz. Smart Ones® Strawberry Banana Smoothie (or Smart Ones® Mixed Berry Smoothie)
1 8 oz. package fat-free cream cheese, softened
2 C frozen light whipped topping
1 C raspberries or chopped strawberries, plus 10 berries for garnish
Directions:
Preheat oven to 375 F degrees.
Bake pie crust for 8 minutes or until lightly browned. Let cool.
Defrost smoothie according to package directions.
Place in a large bowl and beat together with cream cheese until smooth.
Fold in whipped topping and berries.
Place smoothie mixture into cooled pie crust and freeze for several hours until firm, or overnight.
Serve cheesecake frozen or allow to soften for 30 minutes. Garnish each slice with a berry.
